I am really into making homemade bread lately. Just ask my ungrateful daughter. I am trying out recipes until I find "The 1". I have made a loaf only using whole wheat flour and I liked it but I'm afraid I'm in the minority. Then I tried a half whole wheat/half white flour. It went down better but didn't last more than two days because we ate it all. And by we I mean mainly me. This week I tried a whole wheat/white flour combo with the addition of oatmeal. It is very tasty. Don't know if it will be "The 1" but I like it. And it made two loaves. I will provide the recipe so you can torture your children.
Oatmeal Whole Wheat Bread
About Me
- Jennifer
- I'm just like you. If you're a single mother of three, employed in an underpaying job you love, lapsed organizer, and reluctant exerciser. Email me: momathlon at gmail dot com.
1 comment:
I think it sounds yummy. I made homemade olive bread (for the first time in forever) last weekend. If I get my act together I'll post the recipe.
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